教授/研究员
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张华
发布时间:2018-09-11    阅读次数: 5802

姓 名:
张华
职 称:
教授
职 务:
 
所属系:
食品生物技术系
邮 箱:
hzhanglab@hfut.edu.cn
电 话:
 
个人学习工作简介

20056-至今,合肥工业大学生物与食品工程学院工作,讲师(2005.06)、副教授(2005.12)、教授四级(2010.12)、教授三级(2013.12)。其中,20132-20139月,国家自然科学基金委生命学部生物学一处植物学学科,兼聘工作。2009-2010年,美国加州大学伯克利分校(University of California, Berkeley)访学。

20009-20056月,南京农业大学,生命科学学院生物化学与分子生物学专业,硕博连读,获理学博士学位。

19967-20009月,国家甘薯改良中心,助理研究员。

19929-19967月,安徽农业大学农学专业。

主要研究领域与方向

课题组主要研究领域为农产品采后贮藏生物学及园艺作物分子生物学,解析果实成熟衰老的调控机制,揭示果实采后品质变化的分子机理,具体方向如下:

1H2S调控果实成熟衰老的机制研究

2植物H2S信号转导

3番茄分子生物学

开设课程

《高级植物生理学(研究生)》、《分子遗传学(研究生)》、《食品生物技术(研究生)》、《生物技术制药(本科生)》

目前承担的科研项目

在研国家自然科学基金面上项目2项,安徽省科技重大专项1项,科技部重点专项子课题1项,“国家甘薯产业技术体系建设”子课题合作项目1

著作、论文、专利等



论文:

1. Kang-Di Hu†, Xiao-Yue Zhang†, Gai-Fang Yao†, Yu-Lei Rong, Chen Ding, Jun Tang, Feng Yang, Zhong-Qin Huang, Zi-Mu Xu, Xiao-Yan Chen, Yan-Hong Li, Lan-Ying Hu, Hua Zhang*. A nuclear-localized cysteine desulfhydrase plays a role in fruit ripening in tomato. Horticulture Research. 2020, 7(1): 211.

2. Chuang Li†, Jun Wu†, Kang-Di Hu†, Shu-Wei Wei, Hong-Ye Sun, Lan-Ying Hu, Zhuo Han, Gai-Fang Yao*, Hua Zhang*. PyWRKY26 and PybHLH3 cotargeted the PyMYB114 promoter to regulate anthocyanin biosynthesis and transport in red-skinned pears. Horticulture Research. 2020, 2020, 7: 37. 

3. Zeng-Zheng Wei, Kang-Di Hu, Dong-Lan ZhaoJun Tang, Zhong-Qin Huang, Peng Jin, Yan-Hong Li, Zhuo Han, Lan-Ying Hu, Gai-Fang Yao*, Hua Zhang*. MYB44 competitively inhibits the formation of the MYB340-bHLH2-NAC56 complex to regulate anthocyanin biosynthesis in purple-fleshed sweet potato. BMC Plant Biology. 2020, 20(1): 258.

4. Gai-Fang Yao†, Chuang Li†, Ke-Ke Sun†, Jun Tang, Zhong-Qin Huang, Feng Yang, Guan-Gen Huang, Lan-Ying Hu, Peng Jin, Kang-Di Hu*, Hua Zhang*. Hydrogen sulfide maintained the good appearance and nutrition in post-harvest tomato fruits by antagonizing the effect of ethylene. Frontiers in Plant Science. 2020, 11: 584. 

5. Shang-Xuan Guo†, Gai-Fang Yao†, Hui-Ran Ye†, Jun Tang, Zhong-Qin Huang, Feng Yang, Yan-Hong Li, Zhuo Han, Lan-Ying Hu, Hua Zhang*, Kang-Di Hu*. Functional characterization of a cystathionine β-synthase gene in sulfur metabolism and pathogenicity of Aspergillus niger in pear fruit. Journal of Agricultural and Food Chemistry. 2019, 67: 4435-4443.

6. Gai-Fang Yao, Zeng-Zheng Wei, Ting-Ting Li, Jun Tang, Zhong-Qin Huang, Feng Yang, Yan-Hong Li, Zhuo Han, Fan Hu, Lan-Ying Hu, Kang-Di Hu*, Hua Zhang*. Modulation of enhanced antioxidant activity by hydrogen sulfide antagonizing ethylene in tomato fruit ripening. Journal of Agricultural and Food Chemistry. 2018, 66(40):10380-10387.

7. Meng-Ke Zhang, Jun Tang, Zhong-Qin Huang, Kang-Di Hu, Yan-Hong Li, Zhuo Han, Xiao-Yan Chen, Lan-Ying Hu, Gai-Fang Yao*, Hua Zhang*. Reduction of Aspergillus niger virulence in apple fruits by deletion of the catalase gene cpeB. Journal of Agricultural and Food Chemistry. 2018, 66(21): 5401-5409.

8. Yang Fu, Jun Tang, Gai-Fang Yao, Zhong-Qin Huang, Yan-Hong Li, Zhuo Han, Xiao-Yan Chen, Lan-Ying Hu, Kang-Di Hu*, Hua Zhang*. Central role of adenosine 5’-phosphosulfate reductase in the control of plant hydrogen sulfide metabolism. Frontiers in Plant Science. 2018, 9:1404. 

9. Zhi-Jing Ni, Kang-Di Hu, Chang-Bing Song, Run-Hui Ma, Zhi-Rong Li, Ji-Lian Zheng, Liu-Hui Fu, Zhao-Jun Wei*, Hua Zhang*. Hydrogen sulfide alleviates postharvest senescence of grape by modulating the antioxidant defenses. Oxidative Medicine and Cellular Longevity. vol. 2016, Article ID 4715651, 14 pages, 2016.

10. Shi-Ping Li, Kang-Di Hu, Lan-Ying Hu, Yan-Hong Li, An-Min Jiang, Fang Xiao, Yi Han, Yong-Sheng Liu, Hua Zhang*. Hydrogen sulfide alleviates postharvest senescence of broccoli by modulating antioxidant defense and senescence-related gene expression. Journal of Agricultural and Food Chemistry. 2014, 62(5): 1119-1129.

11. Lan-Ying Hu, Shu-Li Hu, Jun Wu, Yan-Hong Li, Ji-Lian Zheng, Zhao-Jun Wei, Jian Liu, Hui-Li Wang, Yong-Sheng Liu, Hua Zhang*. Hydrogen sulfide prolongs postharvest shelf life of strawberry and plays an antioxidative role in fruits. Journal of Agricultural and Food Chemistry. 2012, 60 (35), 8684–8693.

12. Hua Zhang*, Shu-Li Hu, Ze-Jun Zhang, Lan-Ying Hu, Cheng-Xi Jiang *, Zhao-Jun Wei, Jian Liu, Hui-Li Wang, Shao-Tong Jiang. Hydrogen sulfide acts as a regulator of flower senescence in plants. Postharvest Biology and Technology, 2011, 60(3): 251-257.

13. Wang Song-Hua, Hua Zhang*, Qiang Zhang, Guang-Ming Jin, Sheng-Juan Jiang, Dong Jiang, Qing-Yuan He, Zheng-Peng Li. Copper-induced oxidative stress and responses of the antioxidant system in roots of Medicago sativa. Journal of Agronomy and Crop Science, 2011, 1976:418-429.

14. Hua Zhang*, Wei Dou, Cheng-Xi Jiang, Zhao-Jun Wei, Jian Liu, Russell Jones*. Hydrogen sulfide stimulates β-amylase activity during early stages of wheat grain germination. Plant Signaling & Behavior, 2010, 5(8): 1031-1033

15. Hua Zhang*, Zhu-Qin Tan, Lan-Ying Hu, Song-Hua Wang, Jian-Ping Luo, Russell Jones. Hydrogen sulfide alleviates aluminum toxicity in germinating wheat seedlings. Journal of Integrative Plant Biology, 2010, 52 (6): 556-567

16. Hua Zhang*, Jun Tang, Xiao-Ping Liu, Yun Wang, Wei Yu, Wei-Yan Peng, Fang Fang, Dai-Fu Ma*, Zhao-Jun Wei, Lan-Ying Hu. Hydrogen sulfide promotes root organogenesis in Ipomoea batatas, Salix matsudana and Glycine max. Journal of Integrative Plant Biology, 2009, 51 (12): 1084–1092

17. Hua Zhang*, Lan-Ying Hu, Kang-Di Hu, Yun-Dong He, Song-Hua Wang, Jian-Ping Luo. Hydrogen sulfide promotes wheat seed germination and alleviates the oxidative damage against copper stress. Journal of Integrative Plant Biology, 2008, 50 (12):1518-1529

论著:

Hua Zhang*. Hydrogen Sulfide in plant biology. In: Lorenzo Lamattina & Carlos García-Mata. “Gasotransmitters in Plants” of book series “Signaling and Communication in Plants”. PP 23-51, 2016. Springer international Publishing AG, Switzerland. ISSN 1867-9048, ISBN 978-3-319-40711-1. ISSN1867-9056 (electronic), ISBN 978-3-319-40713-5 (eBook). DOI 10.1007/978-3-319-40713-5.

国家发明专利申请情况:

1. 张华。一种促进花青苷合成的IbEF71基因及其重组表达载体的构建与应用,申请号CN 110283832 A

2. 姚改芳,胡康棣,张华,。一种调节花青苷合成的IbMYB44基因及其重组表达载体与应用, 申请号:201910724867.4

3. 张华,。一种促进花青苷合成的IbNAC56基因及其应用, 申请号:201910724870.6

4. 张华等。 一种硫氢化钠促进植物根形态建成的新用途. 专利号:ZL 200810195486.3,公开号:CN101385465,授权日期:2011-4-20

5. 张华等。一种硫氢化钠促进重金属胁迫下小麦种子萌发的新用途. 专利号:ZL 200810195487.8,公开号:CN101385466,授权日期:2011-6-8

6. 张华等。 一种硫氢化钠促进切花、插枝保鲜的新用途. 专利号:ZL 200810195488.2,授权日期:2011-1-12

7. 张华等。 一种硫化氢供体硫氢化钠诱导小麦种子抗盐促芽的新用途. 专利号:ZL 200810236361.0,授权日期:2010-8-11

8. 张华等。 硫化氢供体硫氢化钠促进果蔬储藏保鲜的新用途. 申请号:201210006207.0

Tabibzadeh Siamak, Zhang Hua, Wu Jun, Tang Jun, Liu Yongsheng, Wei Zhaojun, Liu Jian, Wang Huili, Hu Lanying, Luo Jianping, Wang Qian. A process of food preservation with hydrogen sulfide. 申请日: 2013.01.07; 公开(公告)日: 2013.07.18; 申请(专利)号: WO2013US20520; 公开(公告)号: WO2013106277(A1); 优先权: CN 2012106207; 申请(专利权)人: Tabibzadeh Siama. http://www.google.co.jp/patents/WO2013106277A1?cl=en

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