Bioengineering is an interdisciplinary and basic discipline that comprehensively utilizes the knowledge of biology, mathematics, physics, chemistry and other disciplines to solve various problems in biology, medicine and other fields by engineering methods. It has fast development, strong employment advantages and great social contribution. It is one of the key high-tech fields for development in China in the 21st century.

Objectives

Cultivate senior engineering and technical talents engaged in scientific research, engineering design and production management, new technologies and new product development in the field of bioengineering.

Main courses

Basic courses such as biochemistry, microbiology, fermentation engineering, biochemical reaction and separation engineering, pharmaceutical engineering, bioengineering equipment, biochemical plant design, etc., master the basic theory and experimental skills of microbiology, cell culture and breeding, biotechnology and its engineering scientific principles, process technology and engineering design Theory and basic skills. In addition, two special majors of fermentation engineering and biopharmaceutical engineering are set up for students to choose.

Employment

After graduation, students can work in medicine, biochemistry, food, light industry, environmental protection, energy, domestic and foreign trade, industrial and commercial health inspection, customs and other industries, as well as institutions of higher learning, scientific research institutes and other departments.

After four years of study, he graduated and was awarded a bachelor's degree in engineering.